California Courier Online, June 22, 2026

California
Courier Online, June 22, 2026

1- Pashinyan May Strip the Citizenship of

Armenians Who Didn’t Vote for Him

By Harut
Sassounian

TheCaliforniaCourier.com
2- Pashinyan’s partner to participate in Global First Partners Academy in New York

3- Inside L.A.’s Armenian banquet halls, where the caviar flows and the party never stops
4- Free After 1,891 Days in Azerbaijani Captivity
5- No Red Carpet Tratment for Erdogan’s Visit to Los Angeles
6- Pashinyan will attend European Political Community summit in Baku if invited
7- Arman Tsarukyan Wins $5.7 Million on Jack After $1 Million Bet on Justin Gaethje

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1- Pashinyan May Strip the Citizenship of

Armenians Who Didn’t Vote for Him

By Harut Sassounian
TheCaliforniaCourier.com

Prime Minister Nikol Pashinyan is becoming increasingly intolerant to all those who disagree with him.

In the midst of the June 7 parliamentary elections, Pashinyan illegally ordered the arrests of hundreds of opposition members and several parliamentary candidates; prevented the leaders of opposition parties from leaving the country; and threatened to imprison them and ban their political parties.

Next, Pashinyan may not allow Armenians who oppose him to vote at all and may strip them of their citizenship. Does anyone still think that the government can be changed through elections?

The latest problem began when Pashinyan heard that a large number of Armenian citizens living in Russia were planning to travel to Armenia to vote in the June 7 parliamentary elections. Initially, he falsely claimed that he was not worried about them, since he was certain that they would be voting for his political party. However, not believing his own claim, he announced that they would be intercepted when entering Armenia and subjected to a 25-day military training. In addition to preventing these Armenians from voting, he denigrated the patriotic act of military service by presenting it as a form of punishment.

When Armenians ask why Diaspora Armenians who are not citizens of Armenia are not allowed to vote in the Armenian elections, I tell them they should be much more concerned about the fact that around one million Armenian citizens, who have lived abroad since the country’s independence, are not allowed to vote in their homeland’s elections, unless they are in Armenia on election day. No one has the right to deprive Armenian citizens who live overseas of exercising their fundamental right to vote. This is why over 150 countries allow their overseas citizens to vote.

The problem became much more serious after Pashinyan’s government decided to place residency requirements on Armenian citizens who travel to Armenia to vote. To make sure that never again those who are opposed to the regime can fly to Armenia at the last minute to vote, Pashinyan’s parliamentary allies announced last week that they are planning to amend the law to require that all citizens who come to Armenia from overseas to vote can only do so if they have lived in Armenia for at least six months prior to the elections.

This is wrong and discriminatory. Pashinyan has no right to treat the citizens of Armenia who live overseas as second-class citizens. No one has the right to deprive Armenian citizens of the right to vote.

Instead of recognizing that the Diaspora is a valuable asset, Pashinyan is trying to discourage its members from any involvement in their homeland. The Diaspora is much more than a “milking cow.” They can contribute to Armenia’s prosperity through their investments and expertise. A small nation, having survived centuries of persecution, massacres and even genocide, should not be split into smaller factions. Pashinyan has already divided them into former vs. current leaders, Hayastantsis vs. Artsakhtsis, Hayastantsis vs. Diasporans, and now internal vs. external citizens. He should follow the call for unity issued by prominent poet Yeghishe Charents: “Oh, Armenian people, your only salvation is in your collective power.”

When Pashinyan first came to power in 2018, he dismantled the Diaspora Ministry, the only existing link between Armenia and the Diaspora. Instead, he created “The High Commissioner’s Office of Diaspora Affairs of Armenia” headed by Zareh Sinanyan, who proceeded to destroy all the bridges between Armenia and the Diaspora. Pashinyan himself has made derogatory remarks about Diaspora Armenians, while meeting with them during his travels overseas.

Ironically, Armenia’s enemies, Azerbaijan and Turkey, are the ones that recognize the importance of the Diaspora. Over the years, both Pres. Erdogan of Turkey and Pres. Aliyev of Azerbaijan have repeatedly commented that they have excellent relations with the Armenian government, but they are alarmed that “the powerful” Diaspora is interfering in their plans to exact maximum concessions from Armenia.

The Turkish and Azeri governments have given specific instructions to their embassies and consulates to follow closely the activities and statements of local Armenian communities. They monitor the Armenian media to be aware of the messages they communicate and the activities they are planning. The collected information is transferred to the foreign ministries of Azerbaijan and Turkey.

A recent example is the “Diaspora Mobilization Conference” which was held in Paris on April 11-12, 2026 in the presence of 170 Armenian activists from 26 countries, including three former Prime Ministers of Armenia and representatives from the Artsakh government.

Ilaha Khantamirova, an analyst at the Center for Eurasian Studies (AVIM) based in Ankara, wrote an extensive two-part analysis of the Paris conference. Here are excerpts from her report: “Pashinyan stands out as the first political leader in the history of independent Armenia to openly antagonize both the Armenian Church and the Diaspora. In particular, his shift in rhetoric regarding the Karabagh issue in recent years — has caused serious rifts within Diaspora circles. Pashinyan’s explicit acknowledgment that Karabagh constitutes Azerbaijani territory…signifies a major departure from traditional Armenian nationalist discourse.”

Khantamirova also mentioned my speech at the Paris conference: “The proposal to establish a ‘Diaspora Parliament’ — put forward by writer Harut Sassounian — is significant insofar as it illustrates the magnitude of the tension that has currently emerged [between Armenia and the Diaspora].”


How can the leaders of Azerbaijan and Turkey be more interested in what the Diaspora is saying or doing than the Prime Minister of Armenia?

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2- Pashinyan’s partner to participate in Global First Partners Academy in New York

Armenpress

Prime Minister Nikol Pashinyan’s partner, Anna Hakobyan, will participate in the Fourth Annual Global First Partners Academy, taking place in New York City from June 26 to July 4, 2026.

The prime minister’s decree authorizing the trip was published online on Monday

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3- Inside L.A.’s Armenian banquet halls, where the caviar flows and the party never stops

By ANI DUZDABANYAN, Los Angeles Times

It’s 6 p.m. on a Saturday, and a convoy of luxury cars
accompanied by four police motorcycles lines up in front of Landmark Venue in
Mission Hills. It’s not an official diplomatic delegation but an Armenian
wedding arriving to the party after a ceremony at St. Leon Cathedral in
Burbank. The newlyweds, Nelly Nazarian and Sahak Ter-Sahakyan, slowly emerge
from a white Rolls-Royce and enter the venue on a red carpet, accompanied by a
live violin performance.
Inside, the tables are set with thousands of candles and
a sea of white roses in tall vases reaching toward the 25-foot ceiling strung
with pearls and wisteria. Plates of chi kyufta, lean raw meat kneaded with
bulgur, aromatics and spices, sit alongside enough caviar to accommodate bumps
the size of golf balls for 450 guests. And in the back, two cooks are making
2-foot-long khorovats: The hundreds of skewers of pork, beef, chicken and lamb
appear occasionally through the smoke on the grills.
“I’ve always wanted a big wedding,” Nazarian
says. “As Armenians, it’s important to keep the traditions alive. We also
wanted to do some new things so our guests of all generations could enjoy
it.”
Parties like theirs are part of Armenian American culture
in Los Angeles, and their foundation is the Armenian banquet hall, built for a
community that values outsize celebrations: hundreds of guests, extravagant
decor, massive dance floors, famous singers and DJs, flowing wine and tables
laden with food.
In the past 40 years banquet halls have evolved to
embrace more of kaleidoscopic L.A. — including quinceañeras, bar mitzvahs,
nonalcoholic “coffee raves” — extending a collective notion of
hospitality, culinary ideas and the importance of gatherings.
“The most important change in the banquet halls is
the easiest one to picture,” says Vrej Sarkissian, chief executive of
Anoush Catering and L.A. Banquets. “You can see it on the table.” The
food is increasingly lavish and varied, and some new traditions have replaced
old ones. At the newlyweds’ reception, sushi boats and shrimp ceviche spoons
supplant tabbouleh. At midnight, instead of the traditional pamidorov
dzvadzegh, or tomato omelet, for guests who want to sober up after too many
vodka shots, food trucks line up in front of the banquet hall serving pizza,
burgers and ice cream.
The first Armenian banquet halls opened in Hollywood in
the late 1980s and later spread to Glendale, Burbank, North Hollywood, Pasadena
and other areas of Los Angeles, as did the Armenian American community.
Rooted in community and resilience, the banquet halls
first established in Los Angeles became information hubs for immigrants
navigating the challenges of their new home. Banquet halls were where a parcel
could get dropped off to reach the airport or where Armenian newcomers could
learn about resources for government assistance. While the majority of these
venues are stand-alone businesses, some are affiliated with churches such as
Raymond and Ani Kouyoumjian Hall at St. Gregory Armenian Catholic Church or
Kalaydjian Banquet Hall and Cultural Center at St. Leon.
The banquet halls often offered many immigrants their
first employment. Some had degrees in science and education in their home
countries and were sensitive to a new reality. Sarkissian, whose family started
one of the first banquet halls in Los Angeles, remembers that his father acted
as a friend and counselor to a lot of immigrants who suffered extreme culture
shock.
“That restart proved to be very difficult, and my
father guided a lot of people,” said Sarkissian, “helping them
establish businesses, start or connect with families, continue education and a
plethora of resources.”
Sarkissian oversees Anoush, originally known as Anoush
Banquet Hall. Founded by his father, Sebooh Sarkissian in 1986, it was formerly
located on the corner of Sunset and Harvard in Hollywood. From the beginning,
Sebooh, his wife and three sons were involved in every aspect of the business
from moving the furniture to dishwashing to playing the latest hits during the
events as DJs.
Over the next three decades, Anoush expanded to seven
more locations in Glendale, North Hollywood and Mission Hills as a banquet hall
and catering business. Now, Anoush Catering & L.A. Banquets has two venues,
Gleonaks Anoush and Landmark.
“The food complements the way we like to
celebrate,” says Sarkissian. “The music is going, people are dancing,
and the food is always on the table! You’re doing a toast in 30 minutes with
your uncle, you’re dancing with somebody else later, and the good food is still
there!”
Food has always been at the center of Armenian
celebrations: As a minority community surviving far away from the homeland,
it’s a way to show solicitude in times of grief and the ultimate _expression_ of
sharing and partying.
Tables filled with food, cheerful toasts and a genuine
love for partying became popular with non-Armenian clientele too. The draw was
not only a variety of food choices but also the unique atmosphere: Guests dance
all night long to live performances, occasionally taking breaks for freshly
served khorovats; children sleep on the chairs completely unbothered by the
music and sing-alongs; grandmas and elderly uncles discuss the latest
developments in their families over cups of black coffee.
For a wedding with 250 guests at Vertigo Event Venue in
Glendale, at least four kitchen team members work 70 to 80 hours to prepare and
execute the event.
The food is typically served family-style: up to 20 cold
and hot appetizers of dips, salads, puff-pastry boreks, cheeses and cured
meats. Following are two to three entrees such as grilled fish with potatoes,
chicken with pilaf and, of course, khorovats, the traditional Armenian charred
meat. In the late 1970s chefs from prominent restaurants in Armenia traveled to
international culinary exhibitions in France, Greece and some Arab countries
and adopted innovative techniques. Prior to this, their menus already had been
enriched with the spices and flavors that many brought from Europe, the Middle
East and the U.S. during the Soviet-organized repatriation of the 1940s.
“It created a hug-bug buffet of sorts of these
beloved items that we put all together,” says Michael Keshishian, the
co-owner of Vertigo. “And when we came to the United States, we brought
that buffet with us. Somehow, Greek, Russian, Armenian, semi-Lebanese mixes of
these items landed on our table including the Greek cheeses, olives, Russian eggplant
and beet salads and some Persian dishes. We made the highlights of our top 20
favorite appetizers and kept our khorovats. That became the Armenian banquet
experience.”
The growing Armenian population’s demand for modern
trends in food and design, along with interest from other Angeleno communities,
created opportunities for nontraditional concepts such as cocktail receptions,
more-intimate parties, garden celebrations with various kinds of live
entertainment, fashion shows, concerts and seminars.
“Throughout the years, this concept proved to work
for our community,” says Sarkissian. “These events bring everyone
together. We do it really well, and we also set the trend for the other
communities.”
That became the foundation for Keshishian to launch Vertigo
in 2014 with four other investors.
A chef and event producer, Keshishian said he wanted to
revolutionize the entire menu, something that hadn’t been done yet. Even though
the chefs at banquet halls had added some new dishes to the core family-style
menu, such as Chinese chicken salad or mushroom quiche, they stayed true to the
traditional combination of charred meat, chicken kebabs, carrot and olivier
salads (cooked vegetables with mayonnaise and sour cream) and rice pilaf or
bulgur.
“I thought that it was stuck in an era that needed
to be unstuck. I took all of the classics, the entire menu of almost all the
existing banquet halls and created my version of a fusion Armenian banquet hall
menu,” says Keshishian.
In Vertigo’s kitchen its famous beet salad — made with
mayonnaise, walnuts, pomegranate and garlic — became a salad of cubed roasted
beets with goat cheese and strawberries, garnished with mint, balsamic
reduction, figs and candied walnuts with rosemary and cinnamon.
When Robert Shahnazarian, his wife, Maggie, and his
brother-in-law Sarkis Khatchikian founded Noor Events in the vibrant Paseo
Shopping Mall in Pasadena in 2010, they made sure to include fusion dishes like
bao buns and char siu to cater to the local Asian population. He also added
some of his father’s favorite Persian dishes, including ghormeh sabzi and
khoresh gheymeh.
Shahnazarian worked at Sony Music as a producer with
Taylor Swift, Kelly Clarkson, John Legend and others. When he and Maggie
married 30 years ago, they couldn’t find a venue that would meet all their
expectations and ended up having their celebration at a ranch in Malibu.
Everything from the furniture, portable kitchen, valet service and food was
catered. Noor Events became Robert’s executive business plan at Pepperdine
University, where he was working on an MBA degree.
“We decided to build a place with everything missing
elsewhere in mind,” says Shahnazarian. “The banquet halls are great
when they know our culture and food. But sometimes the location is not great,
they don’t have a view, the decor is kind of gold with lions. … People with a
budget end up going to the country clubs and hotels. But then the food is not
there!
“Weddings in particular are cultural events. And
Armenians, whatever event they are celebrating, have Armenian food.”

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When the war in Nagorno-Karabakh came to an end, Vicken
Euljekjian was captured by Azerbaijani soldiers. In an interview with
Blankspot, he recounts his 1 891 days in captivity, the years he spent in
solitary confinement, and the freedom he ultimately regained.

5- No Red Carpet Tratment for Erdogan’s Visit to Los Angeles

By Garen Chahe Jinbachian

No airport welcome, no VIP photo ops, no City Hall visit. Not for Turkish dictator Recep Tayyip Erdogan.He is, by all accounts, set to attend the World Cup match between the United States and Turkey at SoFi Stadium on June 25th.

His aim is clear: to hijack the World Cup as a political platform to normalize Ankara’s state-sponsored intolerance, repression, violence, and genocide denial; to cover up his crimes and rehabilitate his reputation; and to elevate himself at the expense of Los Angeles’s standing as a global beacon of diversity, tolerance, and inclusion.
This is classic sports-washing: using the goodwill, global attention, and unifying spirit of international sport – the world’s most celebrated athletic competition – to distract from his government’s abuses and burnish the image of his authoritarian regime. This is hardly new. Erdogan has repeatedly used major sporting events – from international football tournaments to Formula One races – as opportunities to divert attention from his government’s repression at home and aggression abroad – including military and material support for Azerbaijan’s genocide of Artsakh’s Armenians.
The leaders of the City of Angels – and the State of California—must be clear in refusing to let themselves be used as props in Erdogan’s political theater.
We must not allow international sport to be weaponized as a platform for propaganda. The World Cup should bring people together across nations and cultures, not provide authoritarian leaders with a platform to launder their reputations, obscure their abuses, and advance agendas fundamentally at odds with the values of Los Angeles.
Very simply, our civic leaders should neither embrace nor endorse him.
He should be shunned by city and state leaders.
No red carpets. No staged smiles. No photo ops.
Instead: principled distance, public accountability, and moral clarity.
We cannot – must not – let Erdogan abuse Los Angeles’s legendary hospitality to promote his ugly brand of hatred and intolerance.

6- Pashinyan will attend European Political Community summit in Baku if invited

Armenpress 

Prime Minister Nikol Pashinyan has said he would travel to Baku to attend a future summit of the European Political Community if he receives an invitation.

Speaking during a government question-and-answer session in the National Assembly, Pashinyan said he was prepared to take part in the summit planned to be held in the Azerbaijani capital in 2029.

“I have already said that if there is an invitation to the European Political Community summit in 2029, I can say right now that I will go to Baku,” Pashinyan said.

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7- Arman Tsarukyan Wins $5.7 Million on Jack After $1 Million Bet on Justin Gaethje

Montreal, Canada (GLOBE NEWSWIRE) —  UFC lightweight contender Arman Tsarukyan has scored a massive payday on the Jack betting platform, turning a $1 million wager into a huge $5.7 million payout after Justin Gaethje defeated Ilia Topuria.
Tsarukyan placed the high-stakes bet on Jack in the lead-up to UFC Freedom 250. He backed underdog Justin Gaethje to beat then-undisputed lightweight champion Ilia Topuria at odds around +570.

The wager paid off in dramatic fashion when Gaethje pulled off a stunning upset victory by TKO (corner stoppage) at the end of Round 4.The viral moment has been heavily featured by Jack, with the platform sharing reels of Arman celebrating the enormous win. The $1 million bet returned approximately $5.7 million total, delivering a net profit of roughly $4.7 million for the Armenian fighter.

Arman had been openly confident in Gaethje leading into the White House event and was seen placing the bet live. The story quickly exploded across social media, with Jack’s official account highlighting the successful payout.

This headline-grabbing win on Jack comes amid the excitement of one of the biggest upsets in recent UFC title fight history. Justin Gaethje’s victory crowned him the new undisputed lightweight champion, while Arman Tsarukyan walked away significantly richer thanks to his bold bet on the Jack platform.

The event continues to generate buzz both for the shocking title change and for Arman’s memorable $5.7 million score on Jack.

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If you wish
to read daily updated Armenian news and commentary,

Please send
me your email address: [email protected]

Website:
TheCaliforniaCourier.com

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Disclaimer: This article was contributed and translated into English by Aram Torosian. While we strive for quality, the views and accuracy of the content remain the responsibility of the contributor. Please verify all facts independently before reposting or citing.

Direct link to this article: https://www.armenianclub.com/2026/06/22/california-courier-online-june-22-2026/

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