ANKARA: What Happened In 1915: Genocide Or Fate?

WHAT HAPPENED IN 1915: GENOCIDE OR FATE?

Journal of Turkish Weekly, Turkey
Nov 23 2006

Turkish researchers argue that most of the Armenians died during
the First World War years due to the bad war conditions. According
to the Turkish sources most of the Ottoman Armenians died in famine,
bad weather conditions and epidemic diseases. The Ottoman documents
and modern Turkish exports accept that many Armenians were killed
in communal clashes. Kurds and Circassians in particular attacked
the Armenian villages in order to get valuables. Mostly the Kurdish
tribes also organized counter attacks against the Armenian civilians
to take revenge. However most of the loses were due to the bad
war circumstances. The Armenian historians generally do not accept
‘bad war circumstances’ and they argue that "epidemic diseases cannot
remove hundred and thousands of Armenian people. They tend to believe
in that Turks massacred all the Armenian population. However the
scholarly articles prove the reverse. For instance researcher Ellen
Marie Lust-Okar describe the circumstances the Armenians faced when
they arrived in Syria, one of the Ottoman provinces at that time:

"Diseases spread rapidly. In Aleppo, more than 35,000 persons were
said to have died from typhus between August 1916 and August 1917
alone. In almost all villages between Aleppo and Mosul 50 percent
of the population is believed to have died, and in the district of
Ra’sal-‘Ayn, this was to have reached 88 per cent. That thousands
of Armenians and Arabs alike perished during the first years of
immigration…" (Ellen Marie Lust-Okar, ‘Failure of Collaboration:
Armenian Refugees in Syria’, Middle Eastern Studies, Vol. 32, No. 1,
January 1996, pp. 53-68, p. 57).

Not only the Armenians and Arabs but also the Turks and the Kurds
were also deeply affected by the bad weather, epidemics and famine.

The Ottoman documents clearly show that more Muslim people died that
the Armenian people due to these reasons during these years. Of course
the Ottoman Government was responsible for all these loses, yet we
have to accept that they were not able to provide the basic needs
under the military attacks from almost all directions. The Armenian
collaboration with the occupying Russians in the Eastern Anatolia
and with the French armies in the Cilicia and the south worsened
the security of the state. Thus the Istanbul Government decided to
relocate the Armenian population to the remote part of the Empire. As
a result, most of the Armenians from the Eastern and south eastern
part of the State were forced to locate in the Syrian province in
order to cut the link between the Armenians and the Russians. The
decision obviously made the immigrating Armenians more vulnerable to
the diseases, famine and weather conditions. However all these cannot
be classified as systematic slaughter or genocide.

Istanbul Armenians continued their normal life and many Armenians
were among the richest and most powerful Ottoman citizens in Istanbul
and some other parts of the State. Ten thousands of the Armenians
continued to live in Turkey even the Ottoman Empire was collapsed and
modern Turkey was established. Even some of the relocated Armenians
in 1915 returned later to their own towns.

Another reason made the life worse for the ordinary Armenian people in
the Ottoman Empire was the Armenian nationalist fanatics. The extremist
Armenian nationalist fist hit the Armenian population. The armed
Armenians killed more Armenian than the Turks between 1900-1911. They
terrorized the relations between the Muslims and the Armenians. The
extremist attacks against the Turkish, Kurdish and Circassian
villages caused counter attacks. Many Muslim women were raped,
killed and tortured. The conservative Kurdish villages were provoked
by these Armenian attacks, and the security forces were not able
to stop the communal attacks under the world war conditions. The
clashes reached its peak when the Armenian extremists occupied the
Van province. The Armenians were uniformed and armed. They had an
independent Armenia flag and they handled the city to the occupying
Russian forces. Though most of the Armenian population were not
extremist and not in co-operation with the occupying forces, the
irregular Kurdish gang counter-attacks, defense attacks and revenge
campaigns badly affected the ordinary Armenians as well. At the end
of the day more than 520,000 Muslims were slaughtered by the armed
Armenian groups and many Armenians were killed by the Kurdish and
Circassian tribes (asirets).

Today there are more than 100,000 Armenians in Istanbul. They have
their own churches, schools and newspapers. They can freely educate
their people in Armenian language, and the Armenian Patriarch provide
many services special to the Armenians. Of course the Turkey Armenians
also have problems like any other Turkish citizen, yet the European
Union membership process has helped a lot in improving the rights. Even
the Armenia citizens now prefer Turkey to live and work instead of
Republic of Armenia. More than 70.000 Armenia citizens work in Turkey,
mostly in Istanbul city with no serious problem.

IMF: IMF Executive Board Completes Third Review Under PRGF Arrangeme

IMF: IMF EXECUTIVE BOARD COMPLETES THIRD REVIEW UNDER PRGF ARRANGEMENT FOR ARMENIA AND APPROVES US$4.9 MILLION DISBURSEMENT

International Monetary Fund (IMF)

Nov 23 2006

The Executive Board of the International Monetary Fund (IMF) has
completed the third review of the Republic of Armenia’s economic
performance under the Poverty Reduction and Growth Facility (PRGF)
arrangement.

The completion of the review enables Armenia to draw an amount
equivalent to SDR 3.28 million (about US$4.9 million), which will
bring total disbursements under the arrangement to the equivalent of
SDR 13.12 million (about US$19.5 million).

The Executive Board approved the three-year arrangement on May 25,
2005 (see Press Release No. 05/123) for a total amount equivalent to
SDR 23 million (about US$34.3 million) to support the government’s
economic program through 2008.

Following the Executive Board discussion, Mr. Takatoshi Kato, Deputy
Managing Director and Acting Chair, said:

"Armenia’s economy continues to perform well under its PRGF-supported
program. Prudent fiscal and monetary policies, large external inflows,
and ongoing structural reforms have contributed to double-digit
growth in a low inflation environment and to a sustained reduction
in poverty and unemployment. There has been impressive progress in
the areas of fiscal and financial sector reforms, including through
improved tax administration, strengthened prudential regulations and
oversight of the financial sector, and improved corporate governance
of banks. Looking ahead, the focus of the authorities’ policy will
be to manage the macroeconomic impact of continued large capital
inflows, and to boost tax revenue to finance expenditure increases
in infrastructure and social services.

"The authorities’ economic program for the remainder of 2006 and 2007
focuses on limiting inflationary pressures, maintaining a flexible
exchange rate arrangement, and improving tax revenue performance. The
draft 2007 budget is compatible with macroeconomic stability and
envisages a significant increase in tax revenues, which will be needed
to finance priority expenditures in infrastructure and social services.

"Continued fiscal and financial sector reforms remain key to sustaining
growth and reducing poverty. In the fiscal area, the authorities’
reform efforts will focus on broadening the tax base by reducing
exemptions and loopholes and on improving the predictability and
efficiency of tax administration. In the financial sector, reforms
in the period ahead will focus on improving corporate governance,
strengthening regulation and supervision, and deepening financial
intermediation, including through the development of the nonbank
financial sector," Mr. Kato said.

Contact: -MF EXTERNAL RELATIONS DEPARTMENT Public Affairs Media
Relations Phone: 202-623-7300 Phone: 202-623-7100 Fax: 202-623-6278
Fax: 202-623-6772

http://www.imf.org/

Nicosia: Armenia President In Cyprus On Eve Of EU-Turkey Report

ARMENIA PRESIDENT IN CYPRUS ON EVE OF EU-TURKEY REPORT

Financial Mirror, Cyprus
Nov 22 2006

The President of Armenia Robert Kocharian arrives late Wednesday for
a three-day state visit to Cyprus, the first since the former Soviet
republic gained independence 15 years ago.

The visit also coincides with the run-up to Turkey’s EU accession
hopes and the obstacles that Ankara is facing, primarily with its
denial of the genocide of the Armenians in 1915 and refusal to comply
with EU protocols to allow the entry of Cypriot vessels at its ports
and airports.

The Armenian President, accompanied by Foreign Minister Vartan Oskanian
and a 30-member delegation, will be welcomed at Larnaca airport by
Acting Foreign Minister, Minister of Agriculture, Natural Resources and
the Environment Photis Photiou and will begin his official programme
on Thursday, with a meeting with President Tassos Papadopoulos at
the Presidential Palace.

The official talks will include an agreement on co-operation in
combating organized and other forms of crime that will be signed by
Cyprus Minister of Justice and Public Order Sophocles Sophocleous
and the Minister of Justice of Armenia Davit Harutyunyan.

Kocharian will later meet House President Demetris Christofias, while
Foreign Minister George Lillikas will host a lunch in honour of the
President of Armenia. After that Kocharian will meet with Archbishop
Chrysostomos II and the day will ebd with a state banquet will be
hosted by President Papadopoulos.

Ambassador Vahram Kazhoyan said that though a visit had been planned
during President Clerides’ administration, this did not materialise.

This visit was finalised when the two state leaders met at the events
marking the 60th anniversary of the end of World War II in Moscow
last year.

Central Bank Chairman Tigran Sargsyan is also expected to have meeting
with officials at the Central Bank of Cyprus, while Deputy Culture
Minister Gagik Gyurjian will sign a memorandum of cooperation that
renews a bilateral education and culture programme for the years
2006-2008.

On Friday, Kocharian will visit Nicosia Town Hall where he will meet
with the Mayor of Nicosia Michalakis Zampelas who will present the
Armenian president with the golden key to the city and will accompany
him to a visit to the old part of town and the cease-fire line.

Later on, Kocharian and his delegation will visit the Nareg Armenian
elementary school in Nicosia and meet with the Armenian Archbishop
and members of the community.

In the afternoon he will lay the foundation stone of the monument
to commemorate the survivors of the Armenian genocide at the Larnaca
Promenade.

He leaves on Saturday morning.

BAKU: Mustafa Bash: Armenia Faces Economic Recession

MUSTAFA BASH: ARMENIA FACES ECONOMIC RECESSION

Azeri Press Agency
Nov 22 2006

As the result of groundless claims against Azerbaijan and Turkey,
Armenia faces economic recession," said Mustafa Bash, the head of
Turkey delegation participating in 28th plenary session of BSECO PA,
APA reports.

"Armenia gets benefit from its every step on the solution of the
problem. Armenia only loses by creating the conflict," he said.

The Turkish parliamentarian said that it is necessary to strengthen
the political relations between the countries for expanding economic
relations in the region.

"Armenia did not join the meeting today. We would like Armenia to
participate at the meeting," he said.

BAKU: American Co-Chair Of OSCE Minsk Group Will Not Arrive In Baku

AMERICAN CO-CHAIR OF OSCE MINSK GROUP WILL NOT ARRIVE IN BAKU
Author: E.Huseynov

TREND Information, Azerbaijan
Nov 21 2006

The American Co-chair of the OSCE Minsk Group, Matthew Bryza, will
now not be travelling to Baku, the Head of the Press Service of the
U.S. Embassy in Azerbaijan, Jonathan Henik informed Trend.

According to Henik, the Co-chair’s visit will not take place due to his
busy schedule. On 23-24 November, SA celebrates its National Holiday,
Thanksgiving Day. "The American co-chair has good inter-relations
with other co-chairs of the Minsk Group and they will represent his
interests in the talks," Henik underlined, adding that Bryza’s visit
to Yerevan scheduled for 21 November has also been cancelled. The
agreement of the visit of the co-chairs to the region was confirmed
during the meeting of the Foreign Ministers of Azerbaijan Elmar
Mammadyarov and Armenia Vardan Oskanyan in Brussels on 14 November. The
mediators will hold negotiations with the heads of these countries to
discuss the recent initiatives regarding the solution of the peaceful
settlement of the Nagorno-Karabakh conflict.

During the visit, the topic of discussions will be the organization
of the meeting of the Azerbaijani and Armenian Presidents that is
scheduled to take place on 28 November in Minsk.

Turkey Doesn’t Want To Yield To EU In Cypriot Issue

TURKEY DOESN’T WANT TO YIELD TO EU IN CYPRIOT ISSUE

PanARMENIAN.Net
21.11.2006 17:40 GMT+04:00

/PanARMENIAN.Net/ Turkish Prime Minister Recep Tayyip Erdogan
warned the European Union that his state will not make concessions
in the Cypriot issue. "We cannot take asymmetric moves on the issues
inadmissible for us," he said. Earlier Erdogan reiterated that Turkey
will open her ports for Cyprus only after the lifting of international
isolation of the Northern Cyprus.

"A problem like the Cypriot one cannot be resolved via blackmail or
setting terms for its resolution," Turkish Foreign Minister Abdullah
Gul told NTV. The Turkish government stated that the Cypriot issue is
a political problem and its resolution is not a condition of the EU
negotiation process that bears a technical nature, reports RIA Novosti.

Armenians Of Javakhq Are Displeased With The Indifference Of Armenia

ARMENIANS OF JAVAKHQ ARE DISPLEASED WITH THE INDIFFERENCE OF ARMENIA

A1+
[06:33 pm] 20 November, 2006

By order of the Georgian authorities a 100-man special police group
has been allocated in the Javakhq part of the Armenian-Georgian border
line to realize the check-up of the participants of the protest action.

Democratic alliance "United Javakhq" informs that the action was
organized within the framework of the struggle of the Armenians of
Javakhq for their rights.

The alliance condemns the policy of the Georgian authorities
threatening the Armenian population and warns about its possible
negative consequences.

At the same time the alliance expresses its discontent with the
Armenian Mass Media, "We demand to display strong will, to stop being
timid and to be decisive in raising public awareness about the struggle
of the Armenians of Javakh for their rights.

Today, on November 20, in the context of the presence of the
representatives of the Russian and Georgian Mass Media in the protest
action near Bavra, the absence of the representatives of the Armenian
Mass Media is a terrible shame", the statement of the alliance says.

Safarov Got Conditional 8-Month Sentence In Addition To Life Sentenc

SAFAROV GOT CONDITIONAL 8-MONTH SENTENCE IN ADDITION TO LIFE SENTENCE

PanARMENIAN.Net
18.11.2006 15:58 GMT+04:00

/PanARMENIAN.Net/ The trial on the case of Ramil Safarov over the
claim laid by jailers was held yesterday at Pesht Central Court. Judge
Tot Tendeshun chaired the hearing. According to the Azeri Embassy in
Hungary, Embassy officers participated in the hearing as well. After
hearing the testimony of two witnesses, the state prosecutor stated
in his half-an-hour speech that Safarov is indicted for resistance
to officers and inflicting bodily injuries. Safarov got an 8-month
suspended sentence in compliance with the Hungarian Criminal Code,
reports APA.

R. Safarov was sentenced to life imprisonment for murder of Armenian
Army officer Gurgen Margaryan in Hungary.

HIV/AIDS Infected Says Armenia Strict In Judging The Sick

HIV/AIDS INFECTED SAYS ARMENIA STRICT IN JUDGING THE SICK

Panorama.am
17:44 15/11/06

"There is an opinion in our society that HIV/AIDs is connected with
morality, life style, drug addiction, prostitution and similar
things. But any person can become infected by HIV/AIDs," Gayane
Tovmasyan, project manager of the project "Support to sick people
infected with HIV/AIDs" said.

Yelena Strijak, who is also infected and came here from the Ukraine,
said Armenia is "stricter" in attitudes because of traditions. She
said there are more than 85,000 infected people in the Ukraine.

Tovmasyan said official number of infected people in Armenia is 443
but the number fluctuates from 2800-3000 excluding those with secret
phase of illness.

Georgia On My Mind

GEORGIA ON MY MIND
By Steve Koppelman

Broward New Times, FL
Nov 15 2006

>From the Caucasus to the shore, it’s time for some post-Soviet soup.

Ah, beach food. Corn on the cob, hot dogs, freshly shucked clams.

Pizza, burgers, and ice cream. There’s nothing better after bobbing
in the ocean waves and baking in the sun for hours, is there? Along
Hollywood’s Broadwalk, beach food also means tacos al carbon, Turkish
falafel, empanadas, and French-Canadian fare, reflecting the diversity
of Broward’s most democratic beach. Since early this year, it also
means khachapuri, lobio, kharcho, and lyulya kebab with tkemali sauce.

Hollywood Grill bills itself on its sign in English as an Armenian
restaurant and in Russian more broadly as a restaurant of the
Caucasus. Owners Zina and Hovick Grigoryan, hailing from Georgia and
Armenia by way of Brighton Beach, bring a bit of Eastern Black Sea
resort to South Florida.

At first glance, you might wonder what would bring such unusual fare to
a beach cafe here, but it makes perfect sense to South Broward’s and
Northeast Dade’s growing community of emigres from in and around the
former Soviet Union. You’ll usually also find some of it on the menus
at upscale "Russian" restaurants from Los Angeles and Brooklyn to Club
Pearl in Hallandale Beach and a half-dozen others around Sunny Isles,
where it provides the same sort of accessible exoticism Italian food
adds to many "all-American" menus these days. But most relevantly,
Armenian, Georgian, and Azeri food long ago became standard fare for
cookouts, vacations, and wine- and garlic-fueled nights throughout
that region.

An ideal introduction to what the food of the Caucasus is about
comes in a bowl. One of several soups, the kharcho ($6) stands out,
the best version I’ve had in years. Much more than a lamb-and-rice
soup as most menus and cookbooks translate it, a good kharcho is
a mildly spicy soup redolent with walnuts, garlic, perhaps dried
cherries, and most importantly a blend of herbs and spices called
khmeli-suneli, which includes coriander, marjoram, fenugreek, mint,
and dill, lending it a flavor like nothing else except perhaps other
Armenian and Georgian food. Another lamb soup, piti, was enjoyable but
less dramatically seasoned, built around larger, milder-tasting pieces
of meat and chickpeas in place of the rice and bits of vegetable.

As you might expect from a beachside cafe specializing in the foods
of a region that borders on Turkey and Iran, kebabs abound. Lamb
kebab ($10) and kofta-like ground-meat lyulya kebabs ($8) were fine,
particularly the lamb, reddened by a spice mixture, perhaps adzhika,
a fenugreek-spiked pepper paste with origins in Georgia. They come
accompanied by a choice of fries, lightly buttered rice, or our
favorite, olive-oil-infused roasted potatoes dusted with garlic and
herbs. The kebabs were best enjoyed wrapped in a strip of (alas, not
locally made) lavash with some raw onion and a dab of the included
satsabeli sauce, a distinctly Georgian/Armenian sour-plum-based
condiment tasting of dill, garlic, and coriander.

An order of chicken satsivi, a cold, mild dip made of shreds of
boiled chicken in a pale-yellow ground-walnut sauce, however, was
more pedestrian. Something seemed missing, maybe the bit of peppery
zing I’ve encountered before. Belhoor ($8), a kasha variant of cooked
cracked wheat topped with sauteed mushrooms and a bit of broth, could
have used a bit more flavor – and gravy – for my taste as an entree,
but as a side dish for the table, it would do just fine.

On another visit, we stumbled early. A handwritten sign in Russian
taped to a window read "KHASH season has begun." I ordered a bowl,
though the waitress did her best to try to talk me out of it. "Some
people really like it…" Wrinkled nose. "Others… don’t." An austere,
virtually unseasoned bowl of khash – pork broth; fatty, cartilaginous
bones; and chewy pork skin – landed with accompaniments. Following
instructions, I stirred in a couple of tablespoons of freshly
grated garlic, bits of toasted lavash, and some granulated white
powder from a small bowl that the waitress said was salt, even
though there was already a shaker on the table. I tasted a dab,
and it was salty, but I hesitated. I went ahead and added some. Then
more. Then some pepper. Then more of both, until finally it was sort
of OK in an exotic, adventure-travel kind of way but not actually
enjoyable. Definitely an acquired taste. The waitress did get a
bit misty-eyed talking about how her mom would make it when she got
sick. Among other things, it’s a folk remedy, especially for broken
bones. My companion and I gave it our best. We each had a few more
spoonfuls before giving up, the broth slick with what we decided on
the way home, guzzling bottled water, was actually MSG, a seasoning
I’m fine with in moderation. Let’s just say I’m glad I didn’t finish
off the bowl.

The rest of that meal had enough highs to make it more than worthwhile,
though. The lobio appetizer, which also makes a fine side, was a
scrumptious, extremely refreshing kidney-bean salad, strewn with
crushed walnuts, minced garlic, parsley, dill, and an Armenian staple,
pomegranate seeds, all lightly dressed in oil and vinegar. Sorry,
Mom, but the fiancee liked it even more than your terrific three-bean
salad. Their khachapuri (kha-cha-POO-ree), a Georgian word that
translates as "cheese bread," is represented here as an airy,
flaky filo-dough pie filled with firm, buttery cheese. It was good,
but I’d been hoping for a stuffed-bread version with warmer melted
cheese inside. Hinkali – meat dumplings – offered another geography
lesson. The tennis-ball-sized pouches of thick dough with a massive
ball of oniony meat filling looked and tasted like something from
Northern China or a dim sum cart, and leftovers the next day were
right at home with a splash of soy sauce, a reminder that the Silk
Road carried more than just fabrics and spices.